Healthy Baingan Ka Raita Recipe | صحت بخش بینگن کا رائتہ | हेल्दी बैंगन रायता"
Автор: Noor recipe book
Загружено: 2025-10-08
Просмотров: 36
Baingan Ka Raita is a delicious and healthy yogurt-based side dish made with roasted or fried eggplant. It’s a cooling accompaniment to spicy meals and adds a smoky flavor that everyone loves. Perfect for summer lunches or traditional dinners!
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🧂 Ingredients:
Eggplant (Baingan) – 1 medium (sliced)
Yogurt – 1 cup (whisked)
Salt – ½ tsp (or to taste)
Roasted cumin powder – ½ tsp
Red chili powder – ¼ tsp
Chaat masala – ½ tsp
Fresh coriander – 1 tbsp (chopped)
Oil – 2 tbsp (for frying)
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👩🍳 Method:
1. Slice the eggplant thinly and fry until golden brown. Remove and let it cool.
2. In a bowl, whisk yogurt until smooth.
3. Add salt, cumin powder, red chili powder, and chaat masala. Mix well.
4. Add the fried eggplant slices and stir gently.
5. Garnish with fresh coriander.
6. Serve chilled with biryani, pulao, or paratha.
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