Ugali Cheese Balls | Crispy Outside, Gooey Inside!
Автор: By Frida
Загружено: 2025-08-06
Просмотров: 220
This cheese pull will change how you see ugali forever 😍 Crispy on the outside, gooey on the inside — and so easy to make! Perfect as a snack, appetizer, or party starter, these Ugali Cheese Balls are a must-try for cheese lovers.
🧀 Ingredients:
2 cups cooked ugali (about 500g), cooled
1 onion cubed
1 cup mozzarella cheese, cut into 2–3 cm cubes or grated
2 tablespoons fresh coriander, finely chopped #fridasfoodjourney
½ teaspoon salt (adjust to taste)
½ teaspoon black pepper
½ cup all-purpose flour (for coating)
2 large eggs, beaten
1 cup breadcrumbs
2 cups cooking oil (for shallow or deep frying)
💡 Tip: Medium heat ensures the cheese melts inside while the outside turns perfectly crispy.
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