Easy pumpkin cake with chocolate chips | moist and fluffy🎃
Автор: S-baking
Загружено: 2025-10-25
Просмотров: 195
Pumpkin spice cake
Ingredients:
Large eggs 2
All-purpose flour 150 g
Granulated sugar 125 g
Pumpkin puree 175 g
Neutral oil (vegetable or canola) 65 ml
Baking powder 1 tsp
Ground cinnamon ½ tsp
Ground nutmeg 1/16 tsp
Ground ginger 1/8 tsp
Ground cloves 1/16 tsp
Chocolate chips 40 g
Pumpkin seeds (for topping, optional)
Pan: 7.5 x 20 x 10 cm (3 x 8 x 4 in) loaf pan, greased and floured or lined with parchment paper
Oven temperature: 180°C (350°F)
Baking time: 35 minutes
Soft, moist, and full of cozy fall flavors
this pumpkin chocolate chip cake combines the warmth of cinnamon, nutmeg, and cloves with the sweetness of pumpkin puree and melty chocolate chips. Perfect for autumn afternoons with coffee or tea!
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