The Story Of Le Gavroche: Where Gordon Ramsay & Marco Pierre White Got Their Start

Full episode here →    • Michel Roux Jr. - 15 Secrets of Le Gavroch...  

Today’s poddy is sponsored by Square. Square is the all-in-one restaurant tech platform designed to streamline operations and give hospitality business owners the time back to focus on growth. Square is Big In Restaurants - which is the name of its latest UK marketing campaign - offering everything you need for day-to-day service, including Square’s payments, point of sale and reporting capabilities. Whether you’re a single-location FSR, a multilocation QSR, a bar or a multi-concept restaurant, improve the flow of orders and find more ways to keep profit in your pocket. For more information visit 👉 https://squareup.com/

Michel is one of the most respected names in gastronomy — and this episode is FULL of hard-earned wisdom, brutal honesty, and iconic stories from the kitchen.

We go deep into what made Le Gavroche thrive for decades — and what modern kitchens can still learn today.

===============
ON THE MENU 🍽️
===============

👊 Marco vs. Albert Roux – “The only man who could calm him down before service”
📣 Why ‘Shouty Kitchens’ Kill Greatness – pressure ≠ performance
🧠 Total Knowledge Rule – every chef must work front of house… every waiter must step into the kitchen
🐟 Gordon’s Fishy Punishment – front of house got the ultimate revenge
🤝 Hug at the Pass Rule – Brutal honesty + post-service tenderness
🎭 Ego Management 101 – Marco. Gordon. Marcus Wareing. Here’s how they were handled
🧼 Pot Wash to Pass – why every chef must understand the full system
🎻 Symphony of Service – how to make front and back of house move as one
📈 Le Gavroche’s Business Principles – adapt, reinvent, keep the Champagne meetings flowing
💥 The Dark Ages – when front and back of house refused to even go out for drinks together

Michel is a legend for a reason. You’ll laugh, learn, and walk away sharper.


==============================================

♨️Still bloody HUNGRY? Course ya are. Each week I spend 15 hours writing my newsletter. It’ll take you 5 mins to read. Full of wisdom from the biggest names in food and drink. Subscribe here - https://hungryfeast.beehiiv.com/🍲

==============================================

🌟Espresso's are powered by our sponsor Unleashed!🌟

1. What on earth is Unleashed, I hear you asking? Unleashed is Inventory management software that talks to your financial and eComm software. We use it daily at Islands. It's BANGING!!
2. Why Unleashed will change your life as a foodie founder? Cut admin time in half. Save money. Lots of money. Get lucid clarity on margins. Be all over cash flow, after all cash is king. Manage stock and cash flow.
3. The biggest brands in FMCG love love Unleashed. Your fave brands like Candy Kittens, Tiny Rebel, TRIP use religiously. Tarquins Gin, Three Spirit, Minor Figures, The Turmeric Co., Volcano Coffee
4. Do yourself a favour. Feel free to reach out to the utter legends Josh and Bryony at Unleashed, book in a 20 min chat with this magical link. Even if nothing comes of it, it's worth having a chat.

Click this magical link: https://hubs.la/Q023F_V90

🤝 Let's Connect!►Let's link-up here (  / )►stalk   me here (  / _hungry.pod  )


This episode was edited by:
G.Thomas Craig (  / gthomascraig  ) / (https://gthomascraig.com/)