Exploring Mexican Cuisine in LA | Anthony Bourdain Parts Unknown

Los Angeles is a city shaped by its deep Mexican heritage, and nowhere is that more evident than in its food. Anthony Bourdain explores modern Mexican cuisine, from street tacos in Boyle Heights to mole negro and barbacoa tacos prepared by local culinary masters.

Anthony Bourdain Parts Unknown S09 E01

0:00 - Welcome to Los Angeles
4:50 - The Magic of Mole Negro
5:24 - Barbacoa Tacos and Tradition
8:46 - LA Street Art and Tattoo Culture
10:14 - Mexican Food’s Influence in LA
13:03 - Exploring Boyle Heights’ Tacos
17:29 - Danny Trejo’s Take on Mexican Food
27:34 - Street Tacos LA: A Culinary Obsession
29:06 - Modern Mexican Cuisine in Los Angeles
35:45 - Gentrification and Changing Food Culture

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