These baked lentil cubes are my favorite high-protein snack!
Автор: Simple Legumes
Загружено: 2025-12-27
Просмотров: 12188
These baked lentil cubes are crispy on the outside, soft on the inside, and rich in plant protein. Made with simple ingredients such as green lentils, potatoes, spinach, and leeks, this recipe is healthy, filling, and easy to prepare. It's perfect as a high-protein snack, light lunch, or healthy alternative to fried foods.
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📌 Ingredients:
150g Green lentils
Leek
Olive oil
1 Clove of garlic
2 Medium potatoes
40g Spinach
2 tbsp Chickpea flour
2 tbsp Ground flax seeds
1 tsp Marjoram
1 tsp Cumin
Salt to taste
📌 Sauce:
2 tbsp Natural yogurt (Replace with plant-based yogurt if you are vegan)
2 tbsp Tahini
1 tsp Dijon mustard
1 tbsp Agave syrup
½ tsp Chili flakes
Salt to taste
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✅ Don’t be afraid to experiment — add your favorite spices to make the dish even tastier!
✅This Cubes also keeps well in the freezer, so you can make it ahead of time and cook it whenever you want.
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