It’s so good you could make it every day. The best bean salad ever!

It’s so good you could make it every day. The best bean salad ever!
In this video, I’m sharing my recipe for a delicious bean salad. This salad is the perfect combination of savory and sweet, making it ideal for a summer barbecue or a quick and easy weeknight dinner.

You’ll need canned beans, corn, and pineapple, pan-fried turkey breast, bell peppers, tomatoes, boiled eggs, and mayonnaise. The combination of canned beans, corn, and juicy pineapple provides the perfect base for savory, pan-fried turkey breast. Diced tomatoes, bell peppers, and boiled eggs add extra texture and protein to the dish.

This recipe is simple and straightforward, and in no time, a tasty and healthy meal will be on your table. So grab your apron, and let’s get cooking!

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Ingredients:
• Canned beans
• Canned corn
• Canned pineapple
• Bell peppers
• Tomatoes
• 3 boiled eggs
• 3 tbsp mayonnaise

Instructions:
1. Place the canned beans and corn in a large bowl.
2. Add diced pineapple, chopped tomatoes, bell peppers, and chopped boiled eggs to the bowl.
3. Cut the turkey breast into small cubes and add it to the bowl.
4. In a small bowl, mix the mayonnaise with a splash of lemon juice and season with salt and pepper.
5. Pour the mayonnaise dressing over the salad and toss everything until well coated.
6. Serve and enjoy!

I hope you enjoy this recipe as much as I do!

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