CHINESE KIKIAM RECIPE W/ DIPPING SAUCE/Step by Step Guide/Try mo!
Автор: Lutong Pinoy sa America by:Amphie
Загружено: 2025-03-31
Просмотров: 5174
Hello guys, nasubukan mo naba ang ganito kasarap na Kikiam na pwedeng pang appetizer or pang ulam? Naku subukan mo na ito and for sure na magugustuhan ito ng family mo.. Tara po at umpisahan na natin dahil ituturo ko sa inyo kung papano ito gawin step by step..Maraming salamat po sa Dios and Godbless po everyone!🙏😊
Ingredients:👇
1 Lb. Ground Pork
1 Tsp. White Sugar
1 Tsp. Salt
1/2 Medium Onion
2 Tbsp. Oyster sauce
1/2 Tsp. Black Ground Pepper
1/4 Tsp. Chinese Five Spice Powder
1 Egg
1/2 Cup Cornstarch
10 Pcs. Large Shrimp
1 Pc. Carrot
1/2 Can Water Chestnuts
3 Pcs. Shitake Mushrooms
2 Stalks Green Onion
Bean Curd Sheets
1/2 Cup Water
1 Tbsp. Cornstarch
Cooking Oil for frying
Sauce:
1 Cup Pork or Chicken Broth
2 Tbsp. Oyster sauce
1 Tbsp. Soy sauce
1 Tbsp.Banana Ketchup
6 Tbsp. Brown sugar
1 Tbsp. Vinegar
1/4 Tsp. Black Ground pepper
1 Tbsp. SesameOil
1 1/2 Tbsp. Cornstarch for slurry
Thank you so much for watching!🙏😊
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