Cooking a Liquid Nitrogen Dessert
Автор: Mathieu Stern
Загружено: 2011-04-17
Просмотров: 55433
More about this : http://tinyurl.com/42tfoq6
I just came back from the new Molecular gastronomy school in Paris, i learned to use liquid nitrogen to make cocktails, instant ice cream and smoky meringues ... yes it's very cold but so good !!
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