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KALAKAND RECIPE USING MILK POWDER - GRAINY TEXTURE MILK BARFI - NO MILK OR CONDENSED MILK NEEDED
Автор: Magic Touch Recipes
Загружено: 2020-10-25
Просмотров: 939
Описание:
#kalakand #milkpowderrecipes #desserts
Make this delicious KALAKAND recipe easily at home using milk powder. Some tips to make the KALAKAND with a perfect texture is given below.
Ingredients
Milk powder - 2 cups
Water - 1/2 cup
Sugar - 1cup
Ghee - 1tbspn
Lemon juice - 1 tbspn
Tips
1. Use a wide pan to reduce cooking time.
2. Mix it continuously when you cook it.
3. Do not overcook when it leaves sides at the end.
4. Cook it on low to medium heat.
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