Fresh Barbari Bread in Hamedan – A Morning at the Local Bakery
Автор: LivingInHamedan
Загружено: 2025-11-05
Просмотров: 99
Barbari — one of Iran’s most loved traditional breads — is still baked fresh every morning across the country.
In Hamedan, even in modern bakeries, the process remains deeply human: the quick hands, the rhythm of shaping the dough, and the calm focus of the bakers at work.
In this 6-minute film, we step inside a small neighborhood bakery to watch how Barbari bread is made — from mixing and shaping to brushing the surface and sliding it into the hot oven.
You can hear the real sounds of the place: the hum of the oven, the trays moving, and the steady pace of the morning routine.
#Hamedan #Iran #BarbariBread #IranianFood #LivingInHamedan #DailyLife #FoodCulture #IranTravel
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