Julia Child's Lobster Thermidor 🦞 | Jamie & Julia
Автор: ANTI-CHEF
Загружено: 2021-05-30
Просмотров: 149401
Making my way through Julia Child's "Mastering the Art of French Cooking" cookbook... like the movie "Julie & Julia". Today I make a Lobster Thermidor with a live lobster! 🦞
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A large fish kettle or steamer
2 cups dry white vermouth
2 cups water
1 large onion, thinly sliced
1 medium carrot, thinly sliced
1 medium celery stalk, thinly sliced
6 parsley sprigs
1 bay leaf
1 tablespoon tarragon
2 teaspoons salt
4 peppercorns
1 live lobsters, 11/4 lbs. each
3 tablespoons butter
4 tablespoons flour
1/2 cup heavy cream
1/2 cup grated Swiss cheese
Salt and pepper
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