Buttery and Flakey Gluten Free Scones | Sweet n Savory Gluten Free

#easysconerecipe #glutenfreesconerecipe #easysconetoppings

In this sweetnsavoryglutenfree video, I’d like to share my best gluten free scones recipe with you. As you’ve seen from my other videos, I love to cook, and I love to learn and share the stories behind my food.

Over the years, I’ve tried and tweaked numerous gluten free scones recipes, alas, I think I’ve finally landed on a recipe that truly exemplifies what a scone should be, sans gluten! These scones are so flakey and buttery, easy to make, AND egg-free! I like to make a large batch of scone batter, and just get creative with the fillings.

For this batch, you will see that I made three variations of the mixings, and you are more than welcome to experiment with your own. For sweet scones, you can’t go wrong with dried fruits or candy morsels, for savory scones, you can add cheese and herbs. I’m a firm believer that as long as we cook with heart, we can grow from tradition, while preserving the integrity of the dish.

Here’s the step-by-step recipe. Hope you enjoy and try it at home!

Ingredients:
3 cups gluten free flour mix
1/2 cup sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon xanthan gum
1/2 teaspoon salt
3/4 cup cold butter, diced into cubes
(1 + 1/2 stick)
1 1/2 cup heavy cream
1 teaspoon vanilla extract

Possible scone mix ideas:
chocolate chips, blueberries, cranberries and lemon zest, raspberries, candied ginger

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🎈Song : Daystar - Lemon Cake /    • ✨샛별 - 🍋Lemon Cake🍰✨ (Royalty Free Music)  

#SweetnSavoryGlutenFree