甜粽|紅豆沙甜粽|豆沙粽、紅豆粽(無添加鹼)🎉珍藏版🎉 ‘’不需要‘’生米長時間水煮,用❤️電鍋❤️也可以來做粽子!比水煮的粽子更好吃,香甜軟糯👍必成功🤩冷熱皆美味
Автор: 咪小廚 的 料理時間
Загружено: 2025-05-05
Просмотров: 17090
哈囉~大家好,我是一個愛吃也愛料理的人!
這是一個跟大家分享料理的頻道~
很感謝各位朋友來到我的頻道
……^^……
☆所有的食材份量.作法……
都是我認為最合適,也是最喜歡的,
但並非絕對,每個人 喜歡的 都不相同~
因此,可以參考我的作法之後,
自行斟酌調整哦!“^^”
每週將會‘’不定期‘’推出新影片;
希望大家可以多多支持(按讚.訂閱.分享)^^哦!
■影片內的英文文字,
皆使用翻譯軟體進行翻譯;
文字內容可能會有些許的錯誤,
請各位朋友可以多多包涵或指正,
謝謝。
■ 食材:
圓糯米 600 g
水、糖、油(請看影片內說明)
紅豆 600 g
水、糖、油、鹽(請看影片內說明)
🩷 包完要蒸的時候 ……
( 一定要蒸至👉聞到粽香,才可以出鍋!
請依照家中電鍋實際狀況,添加外鍋的水量 )
如果希望‘’粽葉香氣更濃郁‘’
外鍋加 2杯水,也是可以的哦!🩷
❤️影片分段👉時間秒數
各位朋友可以依照需要的部分,
點選想看的片段來觀看哦!
▪︎粽葉清洗方式 👉 0:23 ~
▪︎糖的準備 👉 1:35 ~
▪︎紅豆沙餡 - 主要食材 👉 2:06 ~
▪︎煮紅豆- 清洗、入電鍋煮(第一次) 👉 2:22 ~
▪︎甜粽子 - 主要食材 👉 3:25 ~
▪︎圓糯米 - 前置準備 👉 3:40 ~
▪︎煮紅豆 - 電鍋繼續煮(第二次)、完成 👉 4:03 ~
▪︎煮圓糯米 - 入電鍋煮 👉 5:18 ~
▪︎紅豆沙餡 - 開始製做 (😍快速炒製小秘訣) 👉 6:06 ~
▪︎圓糯米 - 完成 👉 7:43 ~
▪︎紅豆沙餡 - 炒製、完成 👉 8:40 ~
▪︎粽子的包法 👉 10:50 ~
▪︎快速蒸粽子 👉 15:00 ~
▪︎完成 - 成品展示 👉 15:50 ~
..................................................................................
Hello everyone, I am a person who loves to eat and cook!
This is a channel to share cooking with everyone~
Thank you all friends for coming to my channel
……^^……
☆All ingredients and methods...
They are all the ones I think are the most suitable and the ones I like the most.
But it’s not absolute, everyone likes different things~
Therefore, you can refer to my approach,
Make adjustments at your own discretion! “^^”
New videos will be released "irregularly" every week;
I hope everyone can support it (like, subscribe, and share) ^^!
■English text in the video,
All use translation software for translation;
There may be some errors in the text content.
Friends, please forgive me or correct me.
Thank you.
■ Ingredients:
Round glutinous rice 600 g
Water, sugar, oil (see instructions in the video)
Red beans 600 g
Water, sugar, oil, salt (see instructions in the video)
❤️Video segment 👉Time in seconds
Friends can choose according to the part you need.
Click on the clip you want to watch!
▪︎How to clean rice dumplings leaves 👉 0:23 ~
▪︎Sugar preparation 👉 1:35 ~
▪︎Red bean paste filling - main ingredients 👉 2:06 ~
▪︎Cooking red beans - washing and cooking in rice cooker (first time) 👉 2:22 ~
▪︎Sweet Zongzi - Main Ingredients 👉 3:25 ~
▪︎Round glutinous rice - Pre-preparation 👉 3:40 ~
▪︎Cook red beans - continue cooking in rice cooker (second time), done 👉 4:03 ~
▪︎Cook round glutinous rice - Cook in rice cooker 👉 5:18 ~
▪︎Red bean paste filling - Start making (😍Little secret for quick frying) 👉 6:06 ~
▪︎Round glutinous rice - Completed 👉 7:43 ~
▪︎Red bean paste filling - stir-fried, finished 👉 8:40 ~
▪︎How to wrap rice dumplings 👉 10:50 ~
▪︎Quickly steamed rice dumplings 👉 15:00 ~
▪︎Completed - Finished product display 👉 15:50 ~
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