मूंग दाल के कुरकुरे मंगोड़े - बिना सोडा के! | Crispy Dal Mangode Recipe
Автор: Rasoi Ki Ronak
Загружено: 2026-01-05
Просмотров: 1287
Namaste! Today on Rasoi Ki Ronak, I am sharing the authentic village secret to making the crispiest Dal Ke Mangode (Moong Dal Pakoda). Unlike city recipes, we don't use soda to make them crunchy—we use a traditional mixing trick!
In this video you will learn:
How to make Moong Dal Mangode crispy without baking soda
The secret masala for authentic village taste
Perfect frying temperature on a Chulha
Ingredients:
Soaked Moong Dal (Green Gram)
Finely chopped Ginger & Green Chillies
Whole Coriander seeds (Dhania) - The Secret!
Fresh Coriander leaves
Traditional Spices (Salt, Red chili, Heeng)
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मूंग दाल के कुरकुरे मंगोड़े - बिना सोडा के! | Crispy Dal Mangode Recipe
Moong Dal Mangode on Chulha - Village Style Winter Snack
हलवाई जैसे मंगोड़े का राज़ (Village Secret) | Perfect Moong Dal Bhajiya
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