Master Bechamel Sauce | Smooth, Creamy & Perfect Every Time
Автор: HUGO's MedCooking MadeSimple-Samos
Загружено: 2025-11-30
Просмотров: 37
Welcome back to the kitchen!
In this full tutorial, we master the Bechamel sauce — a smooth, creamy, absolutely essential base for dishes like Pastitsio, Lasagna, Moussaka, Gratin, Croquettes, and more.
This video is a complete guide, walking you through:
🍶 The correct roux setup (flour + butter ratio)
🔥 How to avoid lumps
🥄 When to add milk & how to whisk properly
⚖️ The perfect consistency
✨ Pro tips for silkiness & flavor
🍽️ How to adjust for thick, medium, or thin sauces
🧀 How to turn it into Mornay (cheese sauce)
Whether you're a beginner or a home chef, mastering Bechamel will transform your cooking.
This is also the key component for our Refurbished Pastitsio, which is coming soon!
Watch till the end for professional tricks that guarantee a flawless Bechamel every time.
👍 Like if you want more classic sauce tutorials
💬 Comment what dish you want to use Bechamel in
🔔 Subscribe for the full Pastitsio series and more kitchen basics
#Bechamel #BechamelSauce #WhiteSauce #CookingBasics #KitchenSkills #HomeCooking #SauceRecipe #HamadCooks #CookingTutorial #LongformCooking
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