ಎಲ್ಲರಿಗು ಇಷ್ಟವಾದ ಹಣ್ಣು - ವಾಟರ್ ಆಪಲ್, ಜಾಮ್, ಜಂಬು ನೇರಳೆ | WaterApple, Rose Apple | Sampoorna Krishi

Watery rose apple, Rose apple, Jaam, Jambu nerale, Malay rose apple, Java rose apple, Bell fruit. Know the fact, its uses and more details from our Sampoorna Krishi Episodes.

Rose apple may refer to:
Angophora costata, a common woodland and forest tree of Eastern Australia
Various Syzygium species, especially the following:
Syzygium aqueum, Watery rose apple
Syzygium jambos, Rose apple or jamb
Syzygium malaccense, Malay rose apple
Syzygium samarangense, Java rose apple

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Nursery vlog Part - 1:    • Annapoorna Nursery, Udupi | Plant Nursery ...  
Nursery vlog Part - 2:    • Annapoorna Nursery, Udupi | Plant Nursery ...  
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Syzygium aqueum is a species of brush cherry tree. Its common names include watery rose apple, water apple and bell fruit.
The tree is cultivated for its wood and edible fruit. The fruit is a fleshy whitish-pinkish to yellowish-pinkish or red berry which is bell shaped, waxy and crisp. (https://en.wikipedia.org/wiki/Syzygiu...)
Syzygium aqueum is native to Malesia, New Guinea and Queensland.
The tree requires heavy rainfalls and can survive in tropical habitats, up to 1600m from sea level. In the Philippines, it is locally known as tambis and is often confused with macopa (Syzygium samarangense).
The wood is hard and can be used to make tools. The bark of the tree is sometimes used in herbal medicines. It is grown in orchards and gardens and parks as an ornamental plant. The leaves are edible and are sometimes used to wrap food.
The fruit has a very mild and slightly sweet taste similar to apples, and a crisp watery texture like the inside of a watermelon. It is a staple of Southeast Asian fruit stands, where it is inexpensive while in season. It does not bruise easily and may be preserved for months in a household refrigerator.
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Syzygium samarangense is a species of flowering plant in the family Myrtaceae, native to an area that includes the Greater Sunda Islands, Malay Peninsula and the Andaman and Nicobar Islands, but introduced in prehistoric times to a wider area and now widely cultivated in the tropics. Common names in English include wax apple, Java apple, Semarang rose-apple and wax jambu.
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