Kerala Potato Stew|| Ishtu||Urulakizhangu Paal Curry || Ep:309
Автор: Veena's Curryworld
Загружено: 2018-02-27
Просмотров: 591291
Authentic Kerala Dishes with my personal Touch 😍
Ingredients
Potato-3
Onion-1
Green Chilli-3-4
Curryleaves-
Sugar-one pinch
Ginger -1small piece
Coconut Oil-1tbsp
Water-1/2cup
Thin Coconut Milk-1cup
Thick coconut Milk-1cup
Salt-
Method
Peel and cut potato into medium pieces .
In a cooker add potato along with onion , water ,curryleaves ,salt and coconut milk(opt).
Cook for one whistle in medium flame .
Then to that add ginger ,green chilli and sugar ..
Boil for 10 minutes .
Then Add thick coconut milk and just heat (dont boil)
Then switch off the flame ..
Add coconut oil and curry leaves
Close for 10 minutes .
Then serve
Enjoy with Appam,idiyappam,chapathi,dosa etc...
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