🔥The PERFECT Kaalay Channay Salan | Black Chickpeas Curry | Restaurant-Style Gravy at Home
Автор: Subayyal Kitchen
Загружено: 2026-01-02
Просмотров: 25
Craving that deep, flavorful, and hearty Kaalay Channay ki Salan you get at your favorite dhaba or restaurant? This is it! Today, I’m sharing the authentic, foolproof recipe for this classic Pakistani comfort food. We’ll unlock the secrets to that thick, glossy gravy and perfectly tender black chickpeas, infused with whole spices and a rich onion-tomato masala. This protein-packed curry is perfect with naan, paratha, or steamed rice. Let’s bring the taste of tradition to your kitchen!
🍽 SERVE WITH:
Hot Tandoori Naan or Crispy Parathas
Steamed Basmati Rice or Jeera Rice
With a side of sliced onions, lemon wedges, and yogurt (raita).
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