CLASSIC BEEF TARTARE
Автор: By Zarni
Загружено: 2026-01-07
Просмотров: 182
In this video, I’m making a classic beef tartare using fresh beef, shallots, capers, pickles, Dijon mustard, Worcestershire sauce, Tabasco, and a silky egg yolk — finished with freshly grated Grana Padano.
Simple ingredients, clean knife work, and balanced seasoning.
This dish is all about respecting the beef.
Perfect as a starter or to impress at home.
🧾 Ingredients
• Fresh beef (hand-cut)
• Shallots
• Capers
• Baby cucumber pickles
• Dijon mustard
• Worcestershire sauce
• Tabasco
• Salt & black pepper
• Fresh chives & parsley
• Grana Padano cheese
• Egg yolk
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