Two Unknown Tips When BREWING RAW PU-ERH
Автор: Jeffrey McIntosh
Загружено: 2022-09-01
Просмотров: 4190
Two tips that will completely change how you brew raw Pu-erh! More resources and links below.
🍵 Some Teaware & Tools I Use
▶︎ Variable Temp KettleFellow Corvo (BLACK): https://fellow.sjv.io/QOQZj6
▶︎ Variable Temp Kettle Fellow Stagg (PINK): https://fellow.sjv.io/KeNa0e
▶︎ Tea Scale 100 gram: https://amzn.to/3drtzVn
▶︎ Zorijushi 20oz Thermos: https://amzn.to/2YFDYbT
▶︎Magic Eraser: https://amzn.to/3mXHYPY
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💡Tip: When brewing raw pu-erh always remove the gaiwan lid in-between infusions.
📖 Favorite Reads from 2022:
▶︎ The Opposite of Spoiled by Ron Lieber: https://amzn.to/3Kpo6QA
▶︎ B.E 2.0 by Jim Collins: https://amzn.to/3QVh5tj
▶︎ Psychology of Money by Morgan House: https://amzn.to/3HrpwHF
▶︎ Fooled by Randomness by Nassim Taleb: https://amzn.to/3JLA4n0
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AFFILIATE DISCLOSURE: I only recommend products/books I like and use. Some of the links on this channel are affiliate links, meaning, at no additional cost to you, I may earn a commission if you click through and make a purchase.
#Teacups #Tea #Teaware #Pu-erh
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