La Paz Batchoy (Ilonggo Version)
Автор: Delish PH
Загружено: 2017-04-20
Просмотров: 191099
La Paz Batchoy (Ilonggo Version)
Your visit to Iloilo City will not be complete if you don’t get to eat the all-time Ilonggo dish Batchoy. You can even find tons of restaurants and “karenderia” serving batchoy. It is often paired with puto and pandesal. Now you have a chance to prepare it at home. You can have that Ilonggo taste wherever you are.
INGREDIENTS:
1 kl pork/beef bones
1/2 kl pork meat
1/2 kl pork liver
1/2 kl pork intestines/ innards
1/2 kl miki noddles
onions
garlic (raw and roasted)
green onions
1 tbsp. soy sauce
shrimp paste (bagoong), this is optional
salt
pepper
chicharon
water
Full recipe: https://www.delishph.com/la-paz-batch...
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