Meranaw Piaparan a Odang Recipe || Regional Food
Автор: Kusinerang Meranaw in Qatar
Загружено: 2019-03-10
Просмотров: 21049
Meranaw Piaparan a Odang Recipe || Regional Food
In this video, Secret Ingredient will show you how to cook Piaparan a Odang. It's an authentic Meranaw dish.
Meranaws are known for their use of 'Palapa', it's a pounded "sakurab", ginger and chili. Palapa is the cornerstone of Meranaw cooking.
Sakurab is a locally-grown spice which has unique aroma, it's similar to white scallion but with a thinner leaf and distinct flavor.
Q: How can I cook Piaparan a Odang if I don't have Sakurab?
A: You can still cook this recipe even without Sakurab. Use white scallion or spring onion as a substitute albeit the overall taste would not be the same but it could still be as delicious. :)
For more information and questions, just, comment down below.
#howtocookPiaparanaOdang #MaranaoCuisine #Palapa
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Voice Over: My 7 year old daughter
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Piaparan a Odang written recipe, please visit:
https://www.secretingredients.net/201...
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