Making Butter Naan At Home

Ingredients:
3 cups ap flour
1 tsp salt
1 tsp baking soda
1 tsp sugar
½ cup plain yogurt
1 cup water minus 1 tbsp

Instructions:
1. Mix ap flour with salt, baking soda, and sugar
2. Gradually mix in plain yogurt and water
3. Add a bit of cooking oil
4. Knead a very soft dough (apply oil if its too sticky )
5. Cut dough into 10 rough pieces
6. Coat with oil and let it rest for 30 minutes
7. Roll out the dough into a flat sheet
8. Apply water on one side of the sheet
9. Attach the naan to the back of a pan and cook until fluffy
10. Brush with butter before serving
11. Ready to enjoy!


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