Cooking with the Gullah Geechee!
Автор: Brad Bernstein Law
Загружено: 2018-07-31
Просмотров: 11403
The recipes behind the barbecued pork, creamy potato salad and savory collard greens prepared by the Gullah Geechee people of South Carolina, have been passed down from generation to generation. The cooking style is a nationally celebrated cuisine not only for its taste, but its history that reflects the diasporic experiences of West Africans coming to the United States during the transatlantic slave trade. To hear more about the food and culture of the Gullah Geechee, watch this Brad Show Live segment.
Watch Brad Show Live weekdays 5:30 p.m. - 7:30 p.m. EST.
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