Mini Pavlova Trees for Christmas – Simple but Stunning

🎄 These Mini Pavlova Trees for Christmas are simple to make but look absolutely stunning on any holiday table! Crisp, snowy meringue shaped like tiny Christmas trees, paired with a soft lemon custard cream and buttery biscuit base — this dessert melts in your mouth like a winter cloud!

Despite their elegant festive look, these mini Christmas Pavlova trees are surprisingly easy to prepare at home. They’re perfect for Christmas dinner, New Year celebrations, cozy winter evenings, or as a beautiful edible gift!

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📌 INGREDIENTS
Meringue:
– 100g egg whites (~3 egg whites, room temperature)
– pinch of salt
– 1 tsp lemon juice
– vanillin or vanilla sugar
– 170g powdered sugar

Biscuit Base:
– 90g soft butter
– 20g sugar
– pinch of salt
– vanillin or vanilla sugar
– 2 egg yolks
– 140g flour
– 1/2 tsp baking powder

Lemon Custard Cream:
– 20g sugar
– lemon zest (to taste)
– 1 egg yolk
– 7g cornstarch
– vanillin or vanilla sugar
– 80g milk
– 10g lemon juice
– 80g heavy cream (33%)

Decoration (optional):
– coconut flakes

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