Ko proba jednu, uzme jos tri! Nestanu dok su vruće!

Kako napraviti savršene posne kiflice koje su mekane, mirisne i preukusne?
Ovo je jedan od Aurorinih recepata koji se ne propušta! Na jednostavan i brz način dobićete predivne kiflice koje uspevaju svaki put.Idealne su za doručak, večeru, posluženje gostima ili svaku priliku kada vam treba nešto lepo, domaće i ukusno. Obradujte svoju porodicu i prijatelje ovim divnim receptom koji svi vole i rado ponavljaju.
Topla preporuka vaše Aurore… 💖💖

POTREBNE NAMIRNICE :
Za testo je potrebno :
• 500 ml mlake vode
• 8 g suvog ili 40 g svežeg kvasca
• 1 kašičica šećera
• 100 ml ulja
• 1 kesica (14g) praška za pecivo
• 1 kašičica soli
• 800 g brašna
• 3 kašike posnog majoneza
Za premazivanje kora 100-120 g posnog margarina
Kečapom premazati razvučenu koru
U kiflice dodati biljni mozzarella sir
Premazati kiflice posnim majonezom
Posuti susamom
Peći na 200°C (390°F) 25 minuta.

How to make perfect vegan rolls that are soft, fragrant, and absolutely delicious?This is one of Aurora’s recipes you simply shouldn’t miss! With an easy and simple method, you’ll get beautiful rolls that turn out perfect every time. They’re ideal for breakfast, dinner, gatherings, or any occasion when you want something homemade, warm, and tasty.
Surprise your family and friends with this wonderful recipe everyone will love.
Warmly recommended by Aurora… 💖💖

INGREDIENTS:
For the dough you need:
• 500 ml of warm water
• 8 g of dry or 40 g of fresh yeast
• 1 teaspoon of sugar
• 100 ml of oil
• 1 bag (14g) of baking powder
• 1 teaspoon of salt
• 800 g of flour
• 3 spoons of lean mayonnaise
For coating the crust, 100-120 g of lean margarine
Spread ketchup on the stretched crust
Add vegetable mozzarella cheese to the rolls
Spread the rolls with low-fat mayonnaise
Sprinkle with sesame seeds
Bake at 200°C (390°F) for 25 minutes.

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