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Mycelium Bacon made from Oyster Mushrooms: The Future of Meat Alternatives
Автор: Fascinated By Fungi
Загружено: 2022-10-16
Просмотров: 2321
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I got a chance to try and oyster mushroom mycelium bacon made by MyForest foods arrived and some beautiful sustainable packaging from EcoVative made out of Ganoderma Mycelium. This is so cool to try the next generation of fungal foods and Michael protein embodied as this alter crispy smoky delicious mycelium bacon. I highly recommend this!
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