Easy Pea Purée!

Easy Pea Purée! #shorts #recipe

If you love peas as much as I do then you will be excited to try my easy pea purée!

I use frozen peas that are boiled in salted water then added to a food processor with garlic, lemon juice and more delicious flavors! You can serve this with scallops, chicken, salmon - so many wonderful things!

What would you serve this pea purée with?

Ingredients 🛒
• 2 tbsp salt
• 2 cups frozen peas
• 2 garlic cloves
• 1 tbsp chopped parsley
• 2 tbsp lemon juice
• 4 tbsp extra virgin olive oil
• Salt & pepper

Directions ✍️
• Boil 4 cups of water with 2 Tbsp of salt. Pour in 2 cups of frozen peas and cook until tender, approximately 6-8 minutes. Strain the cooked peas reserving a 1/4 cup of water.
• Place the cooked peas into a food processor along with 2 garlic cloves, 2 Tbsp parsley, 2 Tbsp lemon juice, 4 Tbsp extra virgin olive oil, the reserved cooking water, and season with salt & pepper to taste.
• Blitz the peas until smooth or the consistency you prefer.
• Serve up and enjoy!

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