Ube Spanish Bread | How to Make Ube Spanish Bread | By Ross Kitchen Recipes
Автор: Ross Kitchen Recipes
Загружено: 2024-03-11
Просмотров: 1811
Ube Spanish bread is a delightful pastry that combines the softness of traditional Spanish bread with the sweet and vibrant flavor of ube, a purple yam from the Philippines. The bread is soft and pillowy, filled generously with a creamy ube jam. As you bite into it, you'll experience the perfect harmony of textures and the unique blend of sweet and earthy notes. Topped with a dusting of sugar, Ube Spanish bread is a simple yet indulgent treat, perfect for satisfying your sweet cravings.
Ingredients:
1 cup Milk, warm
2 tsp. Active dry yeast
1 tbsp. White sugar
1 Large egg
3 1/4 cup All purpose flour
1/3 cup Unsalted butter, melted
3 tbsp. White sugar
1 tsp. Salt
Bake at 356°F or 180°C for 18-20 minutes
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