వట్టి ముక్కల పొడి కారo | DRY MUTTON PUDI in TELUGU 😋

పాతరోజుల్లో చేసే వట్టిముక్కల కారం

వట్టి ముక్కల పొడి కారo – a forgotten old South Indian traditional recipe, bursting with rustic flavours!
In this video, I’ll show you how to make Dry Mutton Pudi in a simple, authentic village-style method.
No fancy ingredients… just pure spice, aroma, and taste passed down from our elders.

👉 Perfect side dish for hot rice + ghee, idli, dosa, or even as a snack with tea!
👉 Long shelf-life, bold flavours, and a true non-veg lover’s delight.

✨ What you’ll learn in this video:
✔ How to clean and prepare dry mutton pieces
✔ Roasting spices for perfect aroma
✔ Grinding method to get coarse, flavourful pudi
✔ Tips to store for longer shelf life
✔ Traditional taste secrets from South Indian households

If you enjoy old forgotten recipes, Telugu traditional dishes, and authentic village cooking, make sure to LIKE, SHARE & SUBSCRIBE! ❤️

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