48 Hours in Lucknow, India! (Full Documentary) Indian Street Food in the city of Nawabs!

Welcome to Lucknow, India! This bustling city of 2.8 million people is a cultural hub in northern India with a rich history. In this documentary, we’re going to explore this impressive city’s fascinating history and world-class cuisine with my guide Aishu!

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Lucknow is home to many historical sites, including the Bara Imambara complex, which was built between 1785 and 1791 by the Nawab of Awadh. The complex includes a labyrinth of interconnected passageways that lead to the cemetery of Asaf-ud-Daula and a replica of the tomb of Mohammed in Mecca, as well as colorful chandeliers and no support pillars.

Another landmark is Rumi Darwaza, a sixty-foot-tall example of Awadhi architecture built in 1784. Finally, the British Residency was built between 1780 and 1800 and was the subject of the Siege of Lucknow in 1857 during the Indian Rebellion.

Of course, you can’t visit Lucknow without experiencing its phenomenal cuisine. The kebabs at Tunday Kebabi are among the tastiest in all of India. It’s worth it to travel to Lucknow just to have these kebabs!

While visiting Lucknow, visitors should take advantage of the opportunity to explore these historic sites. Hiring an English-speaking guide is highly recommended to ensure that visitors get the most out of their experience.

But while it’s easy to tell you all about Lucknow, it’s better if I show you…
 
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About Me:
 
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,400 destinations in 97 countries to experience and document unique cultures on my YouTube channel, travel blog, and social media.
 
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
 
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