干锅鸡翅,干锅鸡翅的家常做法
Автор: Delightful Dish Diaries
Загружено: 2023-03-16
Просмотров: 23
干锅鸡翅放了土豆、芹菜、洋葱、莲藕、青椒还有几根香菜，别看这些食材，处了莲藕是新买的，其他都是家里原有的，原本想炸鸡翅的，因为有莲藕以及家里的剩菜，让我一下子想起来做个干锅吧，喜欢干锅烧热后倒入炒好的菜发出的吱吱的声音，端上来吃到最后依然散着热气，说真的有这一个菜就够了，一锅有滋有味的大杂烩超级下饭。
Dry pot chicken wings are filled with potatoes, celery, onions, lotus root, green peppers, and a few cilantro. Regardless of these ingredients, the lotus root is newly bought, and the rest are original at home. I originally wanted to fry chicken wings because there are lotus roots And the leftovers at home, remind me to make a dry pot. I like the creaking sound when the dry pot is heated and poured into the fried vegetables. It is still steaming after serving it. Seriously. This one dish is enough, a pot of delicious hodgepodge is super delicious.
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