રક્ષાબંધનના તહેવાર પર બનાવો સ્વાદિષ્ટ પંજાબી વાનગીઓ ની થાળી | वेज पंजाबी थाली | Veg Punjabi Thali

રક્ષાબંધનના તહેવાર પર બનાવો સ્વાદિષ્ટ પંજાબી વાનગીઓ ની ફુલ થાળી | पंजाबी थाली | Punjabi Full Thali
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Friends, today I am sharing Rakshabandhan festival special Punjabi Thali Recipe. Today I made
(1) PUNJABI CAPSICUM CORN SABJI
(2) PUNJABI DUM ALOO SABJI
(3) NAAN
(4) PUNJABI DAL FRY
(5) JEERA RICE
(6) PANEER PAKODA

This is full punjabi thali and I served it with Kopra Pak, Buttermilk, Punjabi Mango Achar and Papad. Here Kopra Pak served is same which I showed you in video published on 09.08.2022. The Kopra Pak Recipe Video Link is here:    • ચાસણી વાળો અને ચાસણી વગરનો કોપરા પાક બનાવા...  
I hope you would like this homemade Punjabi Thali Recipe and try it out on auspicious day of Rakshabandhan.
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INGREDIENTS
Quantity - 2 Servings
NAAN
1 cup all purpose flour (मैदा)
¼ tsp salt (नमक)
½ tsp sugar (चीनी)
Less than ⅛ tsp baking soda (बेकिंग सोडा)
1 tsp oil (तेल)
¼ cup curd (दहीं)
Water as required (पानी)
Oil (तेल)
Chopped coriander leaves (हरा धनिया)

PUNJABI DUM ALOO
½ cup tur dal (तुर दाल)
⅛ cup mung mogar dal (मूंग मोगर दाल)
Wash with water (पानी)
1 cup water (पानी)
½ tsp salt (नमक)
¼ tsp turmeric powder (हल्दी पावडर)
8 to 10 small size potatoes (आलू)
½ tsp salt (नमक)
4 tbsp oil (तेल)
¼ tsp turmeric powder (हल्दी पावडर)
¼ tsp red chilli powder (लाल मिर्च पावडर)
2 tsp oil (तेल)
Cinnamon, Cardamom (दालचीनी, इलाइची)
Onion slices (प्याज)
4 garlic cloves (लहसुन)
Half inch chopped ginger (अदरक)
5 cashews (काजू)
2 no. chopped tomatoes (टमाटर)
⅛ cup water (पानी)
4 tsp oil (तेल)
½ tsp cumin seeds (जीरा)
A dry red chilli (सुखी लाल मिर्च)
½ tsp kashmiri red chilli powder
(कश्मीरी लाल मिर्च पावडर)
¼ tsp turmeric powder (हल्दी)
½ tsp coriander cumin powder (धनिया जीरा पावडर)
¾ tsp red chilli powder (लाल मिर्च पावडर)
½ tsp salt (नमक)
½ tsp garam masala powder (गरम मसाला पावडर)
½ tsp kasuri methi (कसूरी मेथी)
1 tsp curd (दहीं)
Chopped coriander leaves (हरा धनिया)

JEERA RICE
½ cup basmati rice (बासमती चावल)
Wash with water (पानी)
1 glass water (पानी)
2 glasses of water (पानी)
½ tsp salt (नमक)
⅛ cup green peas (मटर)
1 tbsp pure ghee (शुध्ध घी)
1 tsp cumin seeds (जीरा)
Cinnamon, cloves (दालचीनी, लौंग)
Bay leaf (तेज पत्ता)
Chopped coriander leaves (हरा धनिया)

PUNJABI SHAAK
½ glass water (पानी)
½ cup sweet corn (कोर्न)
½ tsp salt (नमक)
½ tsp sugar (चीनी)
⅛ tsp turmeric powder (हल्दी पावडर)
GRAVY
8 no. soaked cashews (काजू)
Soaked magaj seeds (मगस सीड्स)
⅛ cup water (पानी)
2 tbsp oil (तेल)
Chopped ½ capsicum (केप्सिकम)
½ tsp cumin seeds (जीरा)
A dry red chilli (सुखी लाल मिर्च)
Cinnamon, cloves (दालचीनी, लौंग)
Chopped onion (प्याज)
Chopped garlic (लहसुन)
2 chopped tomatoes (टमाटर)
Gravy of a tomato (टमाटर ग्रेवी)
¼ tsp turmeric powder (हल्दी पावडर)
1 tsp kashmiri red chili powder
(कश्मीरी लाल मिर्च पावडर)
¾ tsp coriander cumin powder (धनिया जीरा पावडर)
½ tsp salt (नमक)
½ tsp garam masala powder (गरम मसाला पावडर)
¼ cup water (पानी)
½ tsp kasuri methi (कसूरी मेथी)
3 tsp fresh cream (क्रीम)
100 grams paneer (पनीर)
Chopped coriander leaves (हरा धनिया)

DAL FRY
1 tbsp pure ghee (शुध्ध घी)
1 tsp oil (तेल)
½ tsp cumin seeds (जीरा)
Cinnamon, cloves (दालचीनी, लौंग)
A dry red chilli (सुखी लाल मिर्च)
Chopped garlic cloves (लहसुन)
Half inch chopped green chilli, ginger (हरी मिर्च, अदरक)
Chopped onion (प्याज)
Chopped tomato (टमाटर)
½ tsp salt (नमक)
1 tsp red chilli powder (लाल मिर्च पावडर)
¼ tsp garam masala powder (गरम मसाला पावडर)

PANEER PAKODA
200 grams paneer (पनीर)
Salt (नमक)
Red chilli powder (लाल मिर्च पावडर)
Black pepper powder (काली मिर्च पावडर)
Turmeric powder (हल्दी पावडर)
1 cup besan (बेसन)
⅛ tsp turmeric powder (हल्दी पावडर)
⅛ tsp hing (हिंग)
¼ tsp salt (नमक)
1 tsp oil (तेल)
Water as required (पानी)
Oil for frying (तलने के लिए तेल)
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