Aalu Matar Ki Sabji | Desi Aalu Matar Sabji | Khet Se Seedha Rasoi Tak | आलू मटर की बेहतरीन सबज़ी
Автор: BhansaYt
Загружено: 2026-01-21
Просмотров: 64
Aalu Matar Ki Sabji | Desi Aalu Matar Sabji | Khet Se Seedha Rasoi Tak | आलू मटर की बेहतरीन सबज़ी
About Recipe – 👇
Aaj hum leke aaye hain ek bilkul fresh aur desi recipe – Aalu Matar ki Sabji jisme matar seedha khet se tod kar banayi gayi hai
Gaon ke mitti ki khushboo aur desi masalon ka swad is recipe ko aur bhi khaas bana deta hai
Is video me aap dekhenge ki kaise fresh hari matar aur aloo ko gaon ke traditional tareeke se pakaya jata hai.
Ye sabji roti paratha ya chawal ke sath bahut hi laajawab lagti hai
Agar aapko village food desi cooking, aur khet se rasoi tak ka safar pasand hai to ye video aapke liye perfect hai
🧺 Aalu Matar Sabji – Simple Ingredients
Aalu – 3 Big Size
Hari Matar – 200 Gram
Pyaz – 2 Big Size
Tamatar – 2 Medium Size
Lahsun – 5–7 कली
Hari Mirch – 4–5 इच्छा अनुसार
Namak – स्वाद अनुसार
Haldi – 1 चम्मच या स्वाद के अनुसार
Lal Mirch – तीखा के अनुसार
Dhaniya Powder – 1 चम्मच
Tel Sarso – 2–3 या इच्छा अनुसार
Pani – जरूरत अनुसार
You Search - 🔍
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