ക്യാരറ്റ് ഹൽവ | Carrot Halwa Recipe | Rich & Sticky Halwa
Автор: Sppice_Nutts
Загружено: 2025-05-09
Просмотров: 92
Here’s how to make the perfect carrot halwa — sticky, rich, and full of flavor!
This version has just the right texture: slightly crunchy, perfectly sweet, and slow-cooked in ghee. Finished with a scoop of vanilla ice cream and a golden drizzle for that irresistible twist. A must-try Indian dessert!
✨ Ingredients:
🔸 For Halwa:
500g red carrots (grated thick)
4 tbsp ghee
1/3 to 1/2 cup sugar (adjust to taste)
100g khoya (or 2–3 tbsp condensed milk)
1/4 cup milk
1/2 tsp cardamom powder
A handful of cashews and almonds (roasted)
Enjoy this traditional Indian dessert with a cool twist!
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