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Fettuccine with pancetta and basil in candied garlic tomato sauce with fresh mozzarella
Автор: Salt and Thyme
Загружено: 2026-01-24
Просмотров: 19
Описание:
Fettuccine with pancetta and basil in a candied garlic tomato sauce with fresh mozzarella
Serves 4-6
For pasta:
1 recipe pasta dough, rolled out for fettuccine (see video)
For sauce:
15ml olive oil
150gr. dice pancetta
1 liter tomato sauce (we have a great candied garlic tomato sauce on Cooking Beyond Recipes)
salt, pepper, and chilies to taste
125ml packed basil chiffonade
225gr diced fresh mozzarella (fiore di latte)
Directions:
Crisp pancetta in olive oil
Add tomato sauce sauce, season, bring to a simmer
Add cooked fettuccine and stir
Add basil and mozzarella
Serve
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