Oligosaccharide Structure And Classification | Disaccharide | Sucrose | Maltose | Class 11

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About This Video ........................

In This Video Lecture You Will Learn Basic Concept Of Oligosaccharides
The term oligosaccharide etymologically means a few saccharides. A saccharide refers to the unit structure of carbohydrates. Thus, an oligosaccharide is a carbohydrate comprised of few saccharides, i.e. about three to ten (mono)saccharide units. The number of monomer units in an oligosaccharide is not rigorously defined. There are references that consider carbohydrates comprised of two to ten monosaccharide units as an oligosaccharide, thus, including disaccharides (which are saccharides made up of two monosaccharide units). There are other references that define an oligosaccharide as carbohydrates consisting of three to six monosaccharide constituents as oligosaccharides

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I make these videos cause I love to draw and connect the complexity of science and medicine into art. I'm not saying. I'm 100% correct in all my videos, but I do try to obtain the information from credible sources.
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Visit My Other Channel Playlist .....................

NMDCAT PART 1:    • New 1st Year Biology  

NMDCAT PART 2:    • New 2nd Year Biology  

Class 11th Lectures:    • New 1st Year Biology  

Class 12th Lectures:    • New 2nd Year Biology  

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