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How to Smoke a Brisket on a Backyard Offset Smoker | Swine & Bovine Barbecue
Автор: Swine & Bovine Barbecue
Загружено: 2023-04-12
Просмотров: 11289
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Things I Use:
Sausage Stuffer
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Sausage Casings
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Sausage Pricker
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Charcoal Torch
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Nitrile Gloves
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Trimming Knife
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Slicing Knife
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Chef's Knife
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Charcuterie Book
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Camera
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-35mm Lens
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-24mm Lens
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-Microphone
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-Tripod
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