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Red beans with blood sausages – IDDSI level 4 - recipe
Автор: Sammic
Загружено: 2025-07-28
Просмотров: 37
Описание:
Texturising food is essential to ensure that people with dysphagia can enjoy a safe, varied, and nutritious diet. We turn a classic stew into an IDDSI Level 4 dish, ideal for those who require a modified diet due to swallowing difficulties.
Recipe: https://sammic.com/en/blog/red-beans-...
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