बेसन लाडू पिठुळ न बनता दाणेदार बनवण्यासाठी वापरा हि ट्रिक आणि बनवा परफेक्ट बेसन लाडू
Автор: Simply Swadisht
Загружено: 2019-10-06
Просмотров: 454213
Simply Swadisht is a food channel,in which differnt variety of recipes are shown which are easy to make and tasty too.
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Ingredients-
Besan (gram flour)- 250 gms
Semolina- 50 gms
Sugar- 250 gms
Ghee- 250 gms
Chopped nuts
Cardamon/nutmeg powder
¼ cup safffron water.
Method-
Heat ghee anddd roast chopped nuts fo 2 mins.
Put 2 tbsp ghee in flour and mix well . in a pan roast flour for 10 to 15 mins. add ghee in intervals and keep roasting. Put semolina and keep roasting. Add saffron water and mix well. Keep on roasting till it turns golden brown colour. Once done keep it to cool. Add chopped nuts, cardamon powder and powdered sugar. Mix well. Make desire shape ladoos.
Because of ghee ,ladoo might loose it shape,so after some time again shape it. Keep in container.
types of ladoo- • लड्डूचे विभिन्न प्रकार | Types Of Laddu
diwali special recipes- • Diwali Snacks | दिवाळी फराळ रेसिपीस
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simply swadisht special aagri masala process- • चला लवकर ऑर्डर करा..रंग, चव, तिखट/वर्षभर ट...
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