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PORK FLOSS BUN EASY GUIDE RECIPE
Автор: Lutong Tinapay
Загружено: 2020-10-07
Просмотров: 63713
Описание:
baking time and temp: 160°C for 15-18 minutes
ingredients:
300 grams all purose flour- 12.60
1 and 1/2 tsp. instant dry yeast- 1.00
4 tbsp sugar- 4.00
1 tsp. salt- 0.10
1/4 cup + 1tbsp. milk- 5.00
1/4 cup water
1/4 cup butter- 10.50
1 pc. large egg- 7.00
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40.20
1and 1/2 cup mayonnaise- 15.00
1/4 cup all purpose cream- 12.00
1/2 tsp. salt- 0.10
2 tsp. sugar- 0.50
onion sprout - 10.00
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37.60
200 grams pork floss- 120
1 egg for egg wash- 7.00
made from 500 grams fresh pork
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=204.00
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