EASY Homemade COLD SMOKED Salmon - How To Guide - ANGUS & OINK
Автор: Angus & Oink
Загружено: 2019-11-29
Просмотров: 2606
In this video we take you through the steps on how to create cured and cold smoked salmon at home. We start with our whole Salmon, fillet and trim for curing. We cure our fish in our own Angus & Oink fish cures. Then we move on to smoking our fish using 2 verieties of wood dust and chips.
Hang around for the bloopers at the end of the video.
If you would like to follow this recipe, check out www.angusandoink.com
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