Gaggia Espresso Deluxe Espresso Machine: Review and Test

PID equipped and made in Italy? In this continuation, I exhibit the Gaggia Espresso Deluxe in both basic mode (pressurized baskets and panarello), and in advanced mode (unpressurized basket, bottomless portafilter, 9 bar spring mod, WDT, and tamping). Let's see how each mode operates, and which is the best for you.

In the end, I pose the question, 'is it worth it, to switch to advanced mode?' Let us see. Finally, I do temperature tests of the PID controlled thermoblock in both basic and advanced modes. Let's see how this little 53mm espresso machine fairs.

-- Products used/recommended in this video --
(these are affiliate links that help fund videos like this, at no extra cost to you)
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► Springs:
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🇬🇧 https://bit.ly/3OcPe5Q (link to Shades of Coffee)

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Machine source: private purchase (eBay Germany)

Chapters:
0:00 Intro
1:13 Basic Mode
2:00 Espresso in Basic Mode
4:19 Espresso with E.S.E pods
7:07 Milk Steaming in Basic Mode
10:41 Advanced Mode
11:32 Capillary Action
12:52 9 Bar OPV Spring Mod
13:29 Woe: Shower Screen
14:24 Espresso in Advanced Mode
17:43 Milk Steaming in Advanced Mode
20:09 Is it worth it?
21:31 PID Temp Check

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Gaggia Espresso Deluxe PID Review: My Struggle with Advanced Mode