മത്തങ്ങ ഇലയട | മത്തങ്ങ ഇലയപ്പം | PUMPKIN Ela Ada | മത്തങ്ങാ ഇല അട | Mathanga Recipe | Pumpkin Recipe
Автор: DforDivya Kitchen
Загружено: 2024-10-17
Просмотров: 365
Welcome to DforDivya Kitchen! In today’s video, we’ll be making a mouthwatering Pumpkin Ada, a traditional Indian sweet from Kerala. This delightful treat, also known as Ada, Ela Ada, Elai Adai, Elayappam, Ila Ada, Kerala Valsan, Patholi, etc., is made with fresh pumpkin, wheat flour, and coconut, wrapped in banana leaves for that authentic flavor. Perfect for festivals and special occasions, this recipe is easy to follow and absolutely delicious!
Ingredients:
• Pumpkin
• Wheat flour
• Coconut
• Jaggery
• Cardamom
• Banana leaves
Join me as I guide you step-by-step to create this delectable dessert that will impress your family and friends. Don’t forget to like, share, and subscribe for more delicious recipes from DforDivya Kitchen!
Hashtags:
#PumpkinAda #elaada #ilaada #KeralaSweets #TraditionalRecipes #IndianDessert #DforDivyaKitchen #SweetTreats #Foodie #CookingTutorial #HealthyDesserts #FestivalSweets
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