Fudgy Brownie Cookies 🍫 Easy Chocolate Lover's Recipe!

How to Make Brownie Cookies at Home (ASMR)
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These cookies are the best of both worlds—rich like a brownie, but soft and chewy like a cookie! Perfect for chocolate lovers, this easy recipe uses simple ingredients and comes together quickly, making it ideal for satisfying those chocolate cravings. Whether you're baking for friends or just treating yourself, these cookies are sure to impress. 🍫✨

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Ingredients 🍫

200g dark chocolate (chopped) (7 oz) (1 cup)
60g butter (unsalted) (2 oz) (¼ cup)
2 eggs (room temperature)
100g flour (3.5 oz) (¾ cup)
130g sugar (4.6 oz)(⅔ cup)
3g baking powder (0.1 oz) (¾ tsp)
10g cacao powder (0.35 oz) (1 tbsp)
A pinch of salt

Bake at 180°C (350°F) for 10-12min.
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Instructions👩‍🍳

Melt the dark chocolate and butter together in a heatproof bowl over simmering water (double boiler method) or in the microwave. Stir until smooth, then set aside to cool slightly.
In a separate bowl, whisk the eggs and sugar together until light and frothy.
Add the melted chocolate mixture to the egg mixture and mix well.
Sift in the flour, cacao powder, baking powder, and salt. Fold gently to combine, ensuring there are no lumps.
Cover the dough and refrigerate for about 1 hour to firm up.
Preheat your oven to 180°C (350°F). Line a baking tray with parchment paper.
Scoop out small portions of the dough and roll them into balls. Place them on the baking tray with enough space in between.
Bake for 10-12 minutes or until the edges are firm but the center is still slightly soft.
Let the cookies cool on the tray for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your gooey, chocolatey brownie cookies! 🍪✨


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