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In making local bread
Автор: doobra
Загружено: 2025-10-05
Просмотров: 202
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I probably wrote a beautiful and simple explanation about the local bread: --- Explanation about local bread is one of the traditional and fragrant villages of the villages that is cooked with the hard work and love of rural women. They mix wheat flour with water and salt and make dough. They are then cooked on hot teaks or mud oven. The smell of fresh bread wraps in the village and pulls everyone around the table. Local bread is usually eaten with local butter, cheese, walnut or yogurt and has a simple but pleasant taste. This bread is a symbol of simple life, daily work and effort in the village.
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