Fb “Cabbage Rolls: Grandma’s Secret for Unforgettable Flavor!”
Автор: Echora Kitchen
Загружено: 2026-01-08
Просмотров: 491
Hello my friend,Today I’m sharing one of my all-time favorite comfort foods: Cabbage Rolls (Dolmeh Barg-e Kalam) 🥬
A traditional, flavorful dish packed with aroma, protein, and vitamins.
In this video, I cook cabbage rolls step by step and share special tips and tricks my grandmother taught me—little details that truly make a difference in taste and texture. This dish is hearty, comforting, and naturally nutritious thanks to fresh herbs, vegetables, and meat.
If you love homemade, traditional recipes with real flavor, this one’s for you.
Ingredients:
•Cabbage
•250 g Ground meat
•100g Rice
•Fresh herbs :parsley,mint,dill,savory(or thyme if unavailable),cilantro
•2 pieces Onion
•2 tablespoons tomato paste
•Salt, pepper
•Oil and 25 g butter
.spring onion
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