Chicken Taco Soup
Автор: Coastal Living with Lindsey
Загружено: 2025-07-01
Просмотров: 6792
Chicken Taco Soup:
15 oz. can pinto beans, drained
15 oz. can Southwest corn with juices
15 oz. can black beans, rinsed and drained
1 c. chicken broth
2 large cans of V8 juice
1 can Rotel diced tomatoes
1 pkg. mild taco seasoning
1 can chicken breast, drained
1/2 c. diced onion
Combine all ingredients in saucepan. Cook on low for 30 minutes. If desired, top with shredded cheddar cheese.
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