❤️低糖❤️李子蜜餞 ～ 無糖精、無防腐劑、無色素……等人工添加物的配方👉不用🫒果乾機，在家自己做🫒天然、美味又健康

哈囉～大家好，我是一個愛吃也愛料理的人！
這是一個跟大家分享料理的頻道~
很感謝各位朋友來到我的頻道
……＾＾……
☆所有的食材份量.作法……
都是我認為最合適，也是最喜歡的，
但並非絕對，每個人 喜歡的 都不相同～
因此，可以參考我的作法之後，
自行斟酌調整哦！“＾＾”

每週將會‘’不定期‘’推出新影片；
希望大家可以多多支持(按讚.訂閱.分享）＾＾哦！


■影片內的英文文字，
皆使用翻譯軟體進行翻譯；
文字內容可能會有些許的錯誤，
請各位朋友可以多多包涵或指正，
謝謝。

■ 食材：
李子 950 g
白砂糖 200 g
鹽 半匙

👉 除了‘’冷藏‘’之外🌸冷凍後🌸也非常的好吃
我剛剛品嚐了一顆“冷凍的”李子蜜餞
‘’冷凍‘’超好吃！！！
🎉 不硬QQ的 🎉 （供大家參考）


..................................................................................

Hello everyone, I am a person who loves to eat and cook!
This is a channel to share cooking with everyone~
Thank you all friends for coming to my channel
……＾＾……
☆All ingredients and methods...
They are all the ones I think are the most suitable and the ones I like the most.
But it’s not absolute, everyone likes different things~
Therefore, you can refer to my approach,
Make adjustments at your own discretion! “＾＾”

New videos will be released "irregularly" every week;
I hope everyone can support it (like, subscribe, and share) ＾＾!


■English text in the video,
All use translation software for translation;
There may be some errors in the text content.
Friends, please forgive me or correct me.
Thank you.

■ Ingredients:
950 g plums
200 g white sugar
1/2 tsp salt

🌿🌸🍑🫒🌿🌸🍑🫒🌿🌸🍑🫒🌿🌸🍑🫒🌿🌸

👉 In addition to being ‘‘refrigerated’’, it is also very delicious after being frozen.
I just tasted a ‘frozen’ plum preserve.
It was super delicious after being frozen for 1 or 2 days!!!
(For your reference)